How to make miso paste. - 味噌を作るよ。
Uploaded by: doniapresmidi
Video Description:
Miso (soya bean paste) is an important and healthy food for Japanese diet. It's soft, brown, sticky and salty. In Japan, miso is used in miso soup and so on. Ingredients are soybeans, salt, malted rice, and water. That's all.
Enjoy making miso paste all by yourself. hehe.
というわけで、味噌を作りました。
Tags for this video: miso paste 味噌 味噌の作り方 手作り
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Thanks for the video.
The fact is that I bought it at supermarket near my apartment. It is easy to get it in winter season. But, you are from U.S., aren't you? ummm.... how can u get malted rice....
Do you have chickpea miso in Japan?
BTW, I know chickpea is very popular for western ingredients. Maybe it's available to make miso western style and also western miso soup.
thanks good information!